A few months ago I flew to Johannesburg on Kulula. I had flown with them before, and the experience then […]

“Life is queer, with its twists and turns, as each of us sometimes learns.” Late in 2002 we very seriously

It is my experience that serendipity is a highly effective phenomenon. One of my favourite ways of channelling it is

Andrea attracts generosity. Maybe it’s because she’s such a giving person herself. For her, starting a new business without resources,

Perhaps my biggest achievement as a cook was getting our friend Bev to turn. She eats fish and chicken, but

Fire food has become an integral part of the Dish repertoire. The most obvious reason for this is that we

The first time I roasted a duck was one of the most disappointing experiences of my life. I’d started with

I have no doubt that on a sunny, windless day Oudekraal beach, on Cape Town’s Atlantic seaboard, is one of

In the world of wine, oak is an international currency. Consumers, collectors and show judges alike are seduced by the